A modern Japanese dining experience from James Beard-nominated restaurateurs Jimmy and Johnny Tung is coming to the Sarasota area later this year.
Zōtō, a restaurant concept blending Japanese bar culture and culinary tradition, will bring an upscale izakaya experience to the University Town Center, according to a news release.
An upscale restaurant and bar featuring Japanese influences is heading to University Town Center in the form of Zoto.
Guests enter a dark and moody space framed by soft oak wall panels, woven ceiling elements, natural greenery, and a glowing central bar that anchors the room…
The menu will feature elevated interpretations of Japanese food, connected with a comprehensive beverage menu including Japanese whisky, Asian beers, premium sake, an extensive wine list, and Japanese-inspired cocktails…
Owned by Jimmy and Johnny Tung, the brothers who started Bento Asian Kitchen and Tampa’s Michelin-starred Kōsen, Zōtō will feature upscale Japanese izakaya (small plates) with a comprehensive cocktail program that leans heavily into Japanese whisky.
“After seeing the response to Kōsen, we knew we wanted to expand our presence in the Tampa Bay area…”
A new Sarasota area Japanese restaurant and bar, featuring the same James Beard-nominated restaurateurs behind the eatery last located there, is making its debut.
Zōtō is officially open to the public, after quietly hosting a preview week, at 190 N. Cattlemen Road in University Town Center…